MMmmmmm! YUmmmm! That's what everyone was saying last night at my house! We had our monthly bunco gathering and it was my month to host! I racked my brain, but then came up with the Mardi Gras theme, and it was a BIG HIT! Cody made chicken, sausage, and shrimp Jambalaya-and we had salad and french bread to go with it! Everyone was pleased with dinner and hubby even had leftovers when he returned home! But the biggest hits of the night were two new recipes that I tried! One was a Chocolate Fondue- that I served with marshmallows, fruit, potato chips and pretzels! The best part about it was the Malibu Rum that was mixed in with the chocolate! I made it in my small crock pot and mmmm I was so glad to have leftovers! The other big hit was the Black-Eyed Pea Salsa. The next time I make it 1- I will make a double recipe because it was gone in 20 minutes and 2- I think I will add chunks of avocado to it! BOTH WERE FAB! I am so proud of myself for trying something new! It was really really good too! Of course our celebration would not have been complete with out a King Cake! We had a blast....hope you try out the recipes :)
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